The crispy battered calamari only, dusted with an Asian salt and pepper seasoning.
Tiger Prawn on the Moon
From 21.00
A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury.
Chu Chee Tiger Prawn
From 21.00
Tiger prawns are simmered in a Chu Chee curry, lime leaves and mix vegetables.
Chilli Jam Soft Shell Crab
21.00
A combination of sweet and mild spice of the famous chilli jam, flavours the crisp fried soft shell crab. It’s perfect.
Soft Shell Crab on the Beach
21.00
Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture.
Mussel Chilli-Basil Monsoon
From 21.00
Half shell and ready to scoop, stir-fried with a Gu’s made chilli-basil sauce, it will be hard to hold yourself back!
Honey Lemon Chicken
17.50
Chicken fillet lightly battered and deep fried, dressed with honey-lemon sauce.
Gu's Larb with Chicken
17.50
A popular traditional Thai salad of chopped , lemon juice, red onion, ground dry chilli and Thai herbs.
Luna Duck
21.00
Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served bokchoy.
Pad Cha Fish Fillet
From 21.00
Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce.
Stardust Prawns
21.00
Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery.
Deep Fried Whole Barramundi choice of
39.00
We carefully remove all the bones, battered and deep fried. Served with your choice of : A sweet tangy homemade tamarind sauce with traditional Thai herbs or Green papaya salad
Crispy Pork Belly with chilli basil
From 23.00
Enjoy a comfort of stir-fry using traditional pork belly. The dish is charged with an explosion of flavours with garlic, chilli, basil leaves, Chinese broccoli, that delightful tastebuds.
Duck Palo
21.00
Roast duck is traditionally in aromatic soya broth with steam vegetables
Rad Naa with Chicken or Seafood (Crispy Noodle)
From 17.00
Crispy fried egg noodle with Chicken or Seafood and Chinese broccoli cooked in soy sauce gravy.
Tamarind Prawn
21.00
Battered prawns dressed with a Thai style sweet tamarind sauce on the bed of mix garden salad and top with fried garlic and onion.
Exotic Island
23.00
A tradition Thai Seafood dish cooked in coconut cream, real coconut meat, red curry paste and Thai herbs. This is our mama chef's favour
Moonlight Salmon
23.00
Grilled salmon topped with a flavour bursting sauce of turmeric, coconut milk and hint of garlic. Served on a bed of stir fried mixed vegetable
Lunch Special start from $11 available Tues - Fri 10:30am - 3pm
L\Cashew Nut, Chilli Jam Sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Lime Leaf & Peppercorn
From 11.00
(served with vegetables and steamed jasmine rice)
L\Creamy Turmeric Sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Chilli Basil Sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Satay Sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Oyster Sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Panang Curry
From 11.00
A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetable sliced kaffir lime leaves and red chillies. Served with steamed rice
L\Green Curry
From 11.00
A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. Served with steamed rice.
L\Masaman Curry (Beef only)
From 12.00
The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef and potatoes. Served with steamed rice.
L\Pad Thai
From 11.00
A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite.
L\Pad See Ew
From 11.00
The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg.
L\Cashew Nut Noodles
From 11.00
Stir-fried flat rice noodles with chilli jam and egg, dressed with cashew nuts.
L\Satay Noodles
From 11.00
A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles, mixed vegetables and egg.
L\Thai Fried Rice
From 11.00
Thai style fried rice with egg and mix vegetable.
L\Tom Yum Fried Rice
From 11.00
Be unique!, Tom Yum paste mix with rice, egg and mix vegetable.
L\Seafood Laksa
From 18.00
Curry by the sea, sweet and tasty, thin rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu, bean sprouts and bokchoy.
L\Chicken Laksa
From 15.00
A delicious curry-coconut broth with thin rice noodles, tofu, bokchoy and bean sprouts
L\Beef Noodle Soup
From 16.00
BBQ marinated Beef served alongside, thin rice noodles in tasty beef broth, topped with bokchoy and bean sprouts
L\Crispy Chicken Noodle Soup
From 15.00
Crispy skin maryland chicken served on the side, while you chow down on thin rice noodles in fragrant chicken soup, bokchoy and bean sprouts.
L\Ginger & Shallot sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Garlic and Peper sauce
From 11.00
(served with vegetables and steamed jasmine rice)
L\Fried Rice with Chilli basil
From 11.00
(Chilli, garlic and basil favour fried rice with egg and mixed vegetables)
L\Chilli Basil Noodle
From 11.00
A sizzle of senses, flat rice noodles toss with egg, chill, garlic and basil leaves
L\Creamy Turmeric Noodle
From 11.00
A flavour-bursting sauce turmeric, coconut milk a tiny garlic and flat rice noodle
L\Yellow Chicken Curry
From 11.00
Mild Yellow Chicken Curry with potato and steam rice
L\Fried rice with egg
10.00
Rice, egg and seasoning flavour only
L\Hokkien Basic
From 11.00
Stir fried Hokkien noodle with egg & vegetable in flavour of soya & oyster sauce
L\Hokkien Kee-Mow with Chilli
From 11.00
Stir fried Hokkien Noodle with egg & vegetables in flavour of Chilli, garlic and basil leaves
Roti bread (1pcs)
3.00
Roti bread is perfect with our Thai Curry!
Entree
Spring Roll (4pcs)
10.00
Filled with rice vermicelli, black fungus, cabbage, celery, shredded carrot and fresh Thai herbs, deep-fried and served with a sweet plum sauce
Curry Puff (4pcs)
10.00
Finely chopped vegetables mixed with fragrant curry spices, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce.
Chicken Satay (4pcs)
10.00
Always a crowd favourite, marinated chicken on skewers cooked on a hot grill. Served with a tasty peanut sauce.
Fish Cake (4pcs)
10.00
Fish and chicken minced, seasoned well with Thai herbs. Deep fried and served with sweet chilli dipping sauce.
Mixed Entree (4pcs)
10.00
Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and fish cake for you to sample and savour.
Coconut Prawns (4pcs)
12.00
A golden coat of shredded coconut wraps the succulent prawns and herbs with crunchy coconut texture. Served with a homemade chilli sauce.
Money Bag (4pcs)
11.50
Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried.
Steamed Chicken Dim Sim (3pcs)
9.00
Minced chicken, cabbage, carrot, wheat flour wrapped. Served with Thai style vinegar dipping sauce.
Vegetarian Delight (Tofu Tod)
10.00
Crispy out and tender in, tofu parcels lightly fried and served with a special home made dipping sauce of palm sugar.
Roti Bread (1 pcs)
3.00
Roti bread give a perfectly taste buds with our Thai curry highly recommend.
Soup
Tom Yum Prawn Soup
From 12.00
Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth. A taste sensationSteeped in traditional Thai flavours, fresh juicy prawns are poached in a sour
Tom Kha Gai (Chicken)
From 12.00
Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass.
Tom Kha Fish Fillet
From 12.00
Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup.
Tom Yum Vegetables Soup
From 12.00
Steeped in traditional Thai flavours, in a sour and spicy broth. A taste sensation Steeped in traditional Thai flavours vegetables only.
Salad
Papaya Salad (Vegetarian)
15.00
The famous salad from the north eastern of Thailand. Shredded green papaya with traditional som tum sauce. Tossed with roasted cashew nuts and cherry tomatoes.
Grilled Beef Salad - Yum Neua
18.00
Thin slices of marinated beef hot off the grill, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chilli jam and lime sauce
Grilled Chicken Salad - Yum Gai
18.00
Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chilli jam and lime sauce.
Prawn Salad - Yum Goong
From 20.00
Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli
Roast Duck Spicy Salad
21.00
A refreshing salad of shredded duck meat, drizzled with a creamy spiced dressing of chili jam–lime sauce and coconut milk.
BBQ
BBQ Beef
18.00
Thin slices of tender marinated beef are grilled, served with a side salad and a hot tamarind-chilli dipping sauce.
BBQ Chicken
18.00
Fresh off the grill, slices of marinated chicken are served with salad and sweet chilli dipping sauce). The flavours work perfectly with a papaya salad order separately recommeded
My Noodle Soup
Laksa with your choice of meat
18.00
A delicious curry-coconut broth with thin rice noodles, bokchoy and bean sprouts with your choice of chicken or beef
Prawn Laksa
20.00
A delicious curry-coconut broth with thin rice noodles, bokchoy and bean sprouts.
Seafood Laksa
20.00
Curry by the sea, sweet and tasty, thin rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu, bean sprouts and bokchoy.
Tofu & Vegetable Laksa
16.00
A delicious curry-coconut broth with thin rice noodles with tofu, mix vegetables, bokchoy and bean sprouts.
Vegetable Only Laksa
15.00
A delicious curry-coconut broth with thin rice noodles, mix vegetables, bokchoy and bean sprouts.
Gu's Beef Noodle Soup
18.00
BBQ marinated Beef served alongside, thin rice noodles in tasty beef broth, topped with bokchoy and bean sprouts.
Crispy Chicken Noodle Soup
17.00
Crispy skin chicken maryland with thin rice noodles in fragrant chicken soup, bokchoy and bean sprouts
Roasted Duck Egg Noodle Soup
21.00
A roasted duck with Egg noodle in tasty chicken broth, bokchoy and bean sprouts
Seafood Egg Noodle Soup
20.00
Seafood with Egg Noodle in tasty chicken broth, bokchoy and bean sprouts
Beef Egg Noodle Soup
18.00
Beef with Egg Noodle in tasty chicken broth, bokchoy and bean sprouts
Chicken Egg Noodle Soup
18.00
Chicken with Egg Noodle in tasty chicken broth, bokchoy and bean sprouts
Vegetable Only Egg Noodles Soup
15.00
Vegetable & Tofu Egg Noodles Soup
16.00
Stir-fry Noodles
Pad Thai
From 14.00
A family favourite, thin rice noodles, bean sprouts, crushed peanuts ,egg, garlic chives tossed together. Give it a squeeze of lemon juice before taking a bite.
Pad See Ew
From 14.00
The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg.
Chilli Basil Noodles
From 14.00
A sizzle of senses, flat rice noodles toss with egg, chilli, garlic and fragrant basil leaves.
Cashew Nut Noodles
From 14.00
Stir-fried flat rice noodles with chilli jam and egg, dressed with cashew nuts.
Satay Noodles
From 14.00
A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles, mixed vegetables and egg.
Hokkien Basic
From 14.00
Stir fried Hokkien noodle with Egg and vegetable in flavour of soya and oyster sace
Hokkien Kee-Mow with chilli
From 14.00
Stir fried Hokkien noodle with Egg and vegetable in flavour of chilli, garlic and basil leaves
Creamy Turmeric Noodle
From 14.00
A flavour-bursting sauce turmeric, coconut milk a tiny garlic. flat rice noodle
Stir-fry
Garlic & Pepper
From 14.00
Chilli Basil
From 14.00
Ginger & Shallot Sauce
From 14.00
Creamy Turmeric sauce
From 14.00
Lime Leaf & Peppercorn
From 14.00
Cashew Nut, Chilli Jam Sauce
From 14.00
Oyster Sauce
From 14.00
Satay Sauce
From 14.00
Stir- fried chilli and lemon grass
From 15.00
A aromatic stir fry of Thai herbs. Perfect with all proteins.
Curry
Panang Curry
From 14.00
A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables and red curry paste.
Green Curry
From 14.00
A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables.
Thai Roast Duck Curry
21.00
Flavour-infused slices of roast duck simmered with a silky red-spiced curry, cherry tomatoes, lychee and pineapple jewels.
Jungle Curry
From 14.00
A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration!
Masaman Curry (Beef only)
18.00
The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef and potatoes.
Yellow Curry (Chicken only)
17.00
The balance of aroma & flavours of turmeric sweet savoury with chicken and potatoes.
Roti Bread (1 pcs)
3.00
Roti bread give a perfectly taste buds with our Thai curry highly recommend.
Fried Rice
Fried Rice with Egg
From 10.00
With egg and rice and seasoning flavour only.
Fried Rice with Beef
From 16.00
comes with Egg and vegetables
Fried Rice with Chicken
From 16.00
comes with Egg and vegetables
Fried Rice with Prawn
From 20.00
comes with Egg and vegetables
Pineapple Fried Rice with Chicken
From 17.00
comes with Egg and vegetables
Fried rice with vegetables
From 14.00
comes with Egg and vegetables
Fried rice with Seafood
From 20.00
comes with Egg and vegetables
Tom Yum Fried Rice
From 14.00
Be unique!, Tom Yum paste mix with rice, egg and mix vegetable.
Chilli Basil Fried Rice
From 14.00
Chilli, garlic and basil favour fried rice with egg and mixed vegetables)